Join us before the season’s final performance of Itch for a glass of London Vermouth & Tonic, meet the vermouth maker, and try out how vermouth and cheese partner together

London Vermouth Company’s amber vermouth is a very special fortified wine with a golden amber colour, perfect balance of sweet-to-dry; and flavour hints of blood orange, orange blossom and rhubarb. Mixed with Fever Tree tonic and served over ice – that’s how we make it at the OHP bars – it becomes a long, refreshing, delicious drink that’s perfect for balmy evenings in the park.

Tickets for this special event are £12 per person and include:

  • A full serve of vermouth & tonic alongside tastings of our British cheese selection and crackers
  • The opportunity to meet Guy Abrahams, founder of London Vermouth Company. He’ll be talking about what exactly vermouth is, why we should think of it as more than just the ‘other thing’ in a martini, and what makes their vermouths so special.
  • Plus, samples of London Vermouth Company’s other vermouths: Camille’s Red, and the SE Dry Vermouth.

How to book

Tickets are £12 per person and payment will need to be taken on the door which we are doing so that customers do not have to pay an extra booking fee through our website. As there is limited capacity, we kindly ask you to only confirm attendance if you can definitely attend.

Please click here to register your attendance.

Further Information

The tasting is taking place in The Oak Terrace and will last for 1 hour. Attendees must have booked a ticket for that evening’s performance of Itch. Tickets are limited.

The £12 ticket fee will be taken at the door. Please register your attendance by filling out our form here